Skimmed Milk Powder (SMP)

SKIMMED MILK POWDER (INSTANT / REGULAR) (AVAILABLE IN LH/MH/HH)

Skimmed Milk Powder is made from fresh cow’s milk after pasteurized and concentrated under the required conditions. This contains the same nutrition like the organic and fresh milk has. It is a great source of proteins and vitamins. The possible packaging of Skimmed milk powders are 10 Kgs / 25 Kgs bags.

In the food processing industry examples of uses of skimmed milk powder include production of baked products, chocolate, milk beverages, ice cream and desserts.

CHARACTERISTIC

White to yellowish colour, free flowing powder, typical milky taste and smell without foreign odour.

APPLICATIONS

Dairy foods, UHT milk, cultured yoghurts, desserts, recombined sweetened and evaporated milk, dry mixes, bakery, confectionery, meat products.

BENEFITS

Good nutritional value, soluble ingredient, emulsifying capacity, smooth mouthfeel, natural milky taste and odour.

STORAGE

Product must be stored in a cool, dry place, at temperature below 25°C and relative humidity below 65%, product has a 2 years shelf life in the original packaging.

PACKAGING

Four-layer paper bag with polythene inner bag, 25kg net.

CERTIFICATES

MUI and JAKIM approved HALAL certificate is available

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